Market news articles

Codex Alimentarius and the gelato market: Why is the international standard noteworthy?
Codex Alimentarius establishes a framework of international standards, guidelines and codes of practice relating to food safety, quality, labelling and trade. What does this mean for gelato businesses and consumers?
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WHO and the scientific foundation behind international food safety standards
WHO works with FAO and expert committees to conduct scientific risk assessments, providing the basis for Codex international food safety standards and standard-setting activities in many countries.
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Gelato contract manufacturing in Vietnam: Choose the right approach
Vietnam’s ice cream market is forecast to continue expanding, while gelato, premium products, dairy-free options and formats for F&B service are attracting attention. For brands considering contract gelato production, the key is to choose the right segment, sales channels and operational capabilities.
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FDA and FSMA: What did Vietnam and the United States discuss about food traceability?
Vietnam and the United States discussed food traceability regulations, the implementation of requirements under the FSMA, and avenues for cooperation to support businesses in meeting the requirements of the US market.
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What you need to know about ISO 22000:2018 certification
ISO 22000:2018 certification is one of the important international standards in food safety and supply chain management.
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Italy is known not only for pizza but also for exquisite desserts.
Italian desserts embody the perfect combination of tradition and creativity, from cool gelato to indulgent tiramisu. Each dessert reflects meticulous preparation and the distinctive character of its region.
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Italian Gelato: Can Vietnamese–Italian Culinary Fusion Transform the Market?
Discover the potential of Italian gelato in the Vietnamese market through a unique combination of Italian flavours and fresh fruit.
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Vitamin Gelato – Where the flavour of Baby Boss Gelato lingers in Phù Long
Discover the leisurely feeling of being up in the air while enjoying Italian Gelato Baby Boss at the new destination – Vitamin Gelato, at the Phù Long Cable Car station in Cát Bà. See the details now!
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Why Are Year-End Parties the Emotional Anchor That Retains Employees? Baby Boss’s Perspective
According to Gallup and SHRM, recognition and emotional connection help significantly reduce employee turnover. Join Baby Boss to discover why year-end parties are an “emotional anchor” that helps businesses retain employees effectively.
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12 of the world’s most unusual ice cream flavours—not everyone dares to try
Discover some of the world’s most unusual ice cream flavours, currently hugely popular, although not everyone feels confident enough to savour their distinctive taste.
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